Browsing by Subject "KASP"
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Genetics and Biochemistry of the Low Tannin Characteristic in Vicia faba L. and Development of a Molecular Marker for the zt2 Gene (2018-09-05)Faba bean is a cool season grain legume which is grown in many areas of the world. It is used either as a food or feed and it has the highest concentration of protein in the seed compared to all the other pulses. The ...