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dc.contributor.authorBanniza, Sabine
dc.contributor.authorPhelps, Sherrilyn
dc.contributor.authorChatterton, Syama
dc.contributor.authorHubbard, Michelle
dc.contributor.authorZiesman, Barb
dc.date.accessioned2020-03-27T20:42:25Z
dc.date.available2020-03-27T20:42:25Z
dc.date.issued2020-03-10
dc.identifier.urihttp://hdl.handle.net/10388/12758
dc.language.isoenen_US
dc.relation.ispartofSoils and Crops Workshopen_US
dc.rightsAttribution-NonCommercial-NoDerivs 2.5 Canada*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.5/ca/*
dc.subjectAphanomycesen_US
dc.subjectroot roten_US
dc.subjectlentilen_US
dc.subjectpulse cropsen_US
dc.titleRethinking pulse crop production in the era of Aphanomyces root roten_US
dc.typePresentationen_US
dc.description.versionNon-Peer Revieweden_US


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Attribution-NonCommercial-NoDerivs 2.5 Canada
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 2.5 Canada