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dc.contributor.authorKhakbazan, M.
dc.contributor.authorGrant, C.A.
dc.contributor.authorHuang, J.
dc.contributor.authorSmith, E.
dc.contributor.authorO'Donovan, J.T.
dc.contributor.authorBlackshaw, R.E.
dc.contributor.authorHarker, K.N.
dc.contributor.authorLafond, G.P.
dc.contributor.authorJohnson, E.N.
dc.contributor.authorGan, Y.
dc.contributor.authorMay, W.E.
dc.contributor.authorTurkington, T.K.
dc.contributor.authorLupwayi, N.Z.
dc.date.accessioned2018-07-19T15:19:33Z
dc.date.available2018-07-19T15:19:33Z
dc.date.issued2016-03-15
dc.identifier.urihttp://hdl.handle.net/10388/8823
dc.language.isoenen_US
dc.relation.ispartofSoils and Crops Workshop
dc.rightsAttribution-NonCommercial-NoDerivs 2.5 Canada*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.5/ca/*
dc.titleContribution of legume preceding crops to improve economic and non-renewable energy use efficiency of canola productionen_US
dc.typePresentationen_US
dc.description.versionNon-Peer Reviewed


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Attribution-NonCommercial-NoDerivs 2.5 Canada
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 2.5 Canada