Show simple item record

dc.contributor.authorSerajchi, M.
dc.contributor.authorLamb, E.G.
dc.contributor.authorSchellenberg, M.P.
dc.date.accessioned2018-07-19T18:23:39Z
dc.date.available2018-07-19T18:23:39Z
dc.date.issued2015-03-16
dc.identifier.urihttp://hdl.handle.net/10388/8855
dc.description.abstractThere is an increasing interest in using the native perennial forage species for rangelands. In this research forage swards of seven native perennial plants and their crude proteins were evaluated in a 4-year stand study. In the monoculture plots, Western Wheatgrass (WWG) was produced the highest dry matter. More than 85% of mixture plots in which WWG was a component, were occupied by WWG. The percentage of crude protein was higher in July, however, in both harvesting times White Prairie Clover (WPC) and Purple Prairie Clover (PPC) had the highest percentage of crude protein. Mixture plots of Little Blue Stem (LBS) + Blue Bunch Wheatgrass (BWG) performed well at the end of growing season.en_US
dc.language.isoenen_US
dc.relation.ispartofSoils and Crops Workshop
dc.rightsAttribution-NonCommercial-NoDerivs 2.5 Canada*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.5/ca/*
dc.subjectC3 and C4 grassesen_US
dc.subjectlegume-grass mixtureen_US
dc.titleForage production and crude protein of seven native species in a 4-year stand in mixed-grass prairie, Saskatchewanen_US
dc.typePoster Presentationen_US
dc.description.versionNon-Peer Reviewed


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record

Attribution-NonCommercial-NoDerivs 2.5 Canada
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 2.5 Canada