Repository logo
 

Integrated disease management of leaf spots and crown rust of oat

Date

2013-03-05

Authors

Taylor, J.
Kirkham, C.
Woytowich, J.
Dament, T.
Liu, J.
Peng, G.
Kutcher, H.R.

Journal Title

Journal ISSN

Volume Title

Publisher

ORCID

Type

Poster Presentation

Degree Level

Abstract

Crown rust and leaf spots can reduce the yield and quality of oats. The objective of this research was to determine the effect of conventional fungicides, Actigard® and oat cultivars that vary in resistance to crown rust on leaf spot and crown rust severity, and oat yield and quality. Two experiments were established at two locations in Saskatchewan: Saskatoon and Melfort. Experiment 1 consisted of three oat varieties: AC Morgan (crown rust susceptible), CDC Dancer (intermediate) and CDC Morrison (resistant) and three fungicide treatments: check (unsprayed), propiconazole and pyraclostrobin. Experiment 2 consisted of the application of Actigard® at two rates: 8.75 g ai/ha and 26.25 g ai/ha; three crop growth stages: seedling, boot and heading; on two varieties: CDC Dancer and CDC Morrison, with an unsprayed check for each variety. At Saskatoon, crown rust was observed while leaf spot severity was low. At Melfort, no crown rust was observed and leaf spot severity was low. Fungicide reduced the severity of crown rust and increased yield and quality of oat at Saskatoon for the susceptible variety (AC Morgan) and somewhat for the moderately susceptible variety (CDC Dancer). The crown rust resistant variety (CDC Morrison) did not benefit from fungicide. Leaf spots were reduced by fungicide application at Melfort, but little increase in yield or quality was detected. There was little difference between AC Morgan and CDC Morrison for leaf spot symptoms, but CDC Dancer appeared to suffer slightly more than the other varieties. There was no impact of fungicide on beta-glucan content at either location, although there were differences among varieties, but only at Saskatoon. Actigard® was not observed to have any positive or negative effects on disease severity (crown rust or leaf spots) or any of the factors measured, including nutritional characteristics, at either location, although there were differences among varieties for many of the factors measured.

Description

Keywords

Citation

Degree

Department

Program

Advisor

Committee

Citation

Part Of

Soils and Crops Workshop

item.page.relation.ispartofseries

DOI

item.page.identifier.pmid

item.page.identifier.pmcid