Show simple item record

dc.contributor.authorMisko, A.L.
dc.contributor.authorGermida, J.J.
dc.date.accessioned2018-09-02T19:00:20Z
dc.date.available2018-09-02T19:00:20Z
dc.date.issued2000-02-22
dc.identifier.urihttp://hdl.handle.net/10388/9973
dc.description.abstractPhenazine antibiotics are produced by some soil bacteria and suppress growth of many fungi that cause plant diseases. N-acetyl-homoserine lactone (AHL) is a type of signal molecule that can activate the production of phenazine in bacteria. This response is referred to as “cross talk.” In this study, bacteria from the rhizosphere and root interior of canola and wheat were screened for AHL production. Our results show that approximately 4% of the isolates produced AHL. Pseudomonas corrugata and P. savastanoi were the most common bacteria associated with canola that produced AHL, whereas Enterobacter agglomerans and P. corrugata were the most common in wheat. This study shows that there is a small community of AHL-producing bacteria associated with the roots of both canola and wheat, suggesting that “cross-talking” between bacteria in roots is possible.en_US
dc.language.isoenen_US
dc.relation.ispartofSoils and Crops Workshop
dc.rightsAttribution-NonCommercial-NoDerivs 2.5 Canada*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.5/ca/*
dc.subjectN-acyl-homoserine lactoneen_US
dc.subjectphenazineen_US
dc.subjecttake-allen_US
dc.subjectPseudomonas aureofaciens 30-84en_US
dc.title“Cross talk” between bacteria associated with the roots of canola and wheaten_US
dc.typePoster Presentationen_US
dc.description.versionNon-Peer Reviewed


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record

Attribution-NonCommercial-NoDerivs 2.5 Canada
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 2.5 Canada