Pea Protein De-flavoring by Ozone
| dc.contributor.advisor | Soltan, Jafar | |
| dc.contributor.advisor | Zhang, Lifeng | |
| dc.contributor.committeeMember | Nickerson, Michael | |
| dc.contributor.committeeMember | Tabil, Lope | |
| dc.contributor.committeeMember | Acharya, Bishnu | |
| dc.creator | Noori Khoshknab, Amir | |
| dc.creator.orcid | 0009-0002-7581-9849 | |
| dc.date.accessioned | 2024-03-26T21:41:08Z | |
| dc.date.copyright | 2024 | |
| dc.date.created | 2024-03 | |
| dc.date.issued | 2024-03-26 | |
| dc.date.submitted | March 2024 | |
| dc.date.updated | 2024-03-26T21:41:08Z | |
| dc.description.abstract | This item is under an embargo. Access to the abstract will not be permitted until 2027-03-26 | |
| dc.format.mimetype | application/pdf | |
| dc.identifier.uri | https://hdl.handle.net/10388/15533 | |
| dc.language.iso | en | |
| dc.subject | Pea protein, De-flavoring | |
| dc.title | Pea Protein De-flavoring by Ozone | |
| dc.type | Thesis | |
| dc.type.material | text | |
| local.embargo.lift | 2027-03-26 | |
| local.embargo.terms | 2027-03-26 | |
| thesis.degree.department | Chemical and Biological Engineering | |
| thesis.degree.discipline | Chemical Engineering | |
| thesis.degree.grantor | University of Saskatchewan | |
| thesis.degree.level | Masters | |
| thesis.degree.name | Master of Science (M.Sc.) |
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