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IMPACTS OF ENZYMES, TANNASE, DIOXYGENASE, AND THEIR BIOENGINEERED MUTANTS, ON TOTAL PHENOLIC REDUCTION IN PURIFIED TANNIC ACID AND PLANT EXTRACTS AND EFFECTS OF TANNINS ON SODIUM-GLUCOSE CO-TRANSPORTERS (SGLTs) IN RAINBOW TROUT (Oncorhynchus mykiss)

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dc.contributor.advisorLoewen, Matthew E
dc.contributor.committeeMemberBeaulieu, Denise
dc.contributor.committeeMemberPenner, Gregory
dc.contributor.committeeMemberMacPhee, Daniel
dc.creatorCHERIAN, Rinta
dc.creator.orcid0009-0008-2289-9690
dc.date.accessioned2025-03-10T17:27:10Z
dc.date.copyright2025
dc.date.created2025-02
dc.date.issued2025-03-10
dc.date.submittedFebruary 2025
dc.date.updated2025-03-10T17:27:10Z
dc.description.abstract
This item is under an embargo. Access to the abstract will not be permitted until 2026-03-10
dc.format.mimetypeapplication/pdf
dc.identifier.urihttps://hdl.handle.net/10388/16677
dc.language.isoen
dc.subjectPhenolic reduction
dc.subjectenzymatic degradation of phenolics
dc.subjectUssing chamber experiments in Rainbow trout
dc.subjectImpact of tannins on glucose transport in Rainbow trout.
dc.titleIMPACTS OF ENZYMES, TANNASE, DIOXYGENASE, AND THEIR BIOENGINEERED MUTANTS, ON TOTAL PHENOLIC REDUCTION IN PURIFIED TANNIC ACID AND PLANT EXTRACTS AND EFFECTS OF TANNINS ON SODIUM-GLUCOSE CO-TRANSPORTERS (SGLTs) IN RAINBOW TROUT (Oncorhynchus mykiss)
dc.typeThesis
dc.type.materialtext
local.embargo.lift2026-03-10
local.embargo.terms2026-03-10
thesis.degree.departmentVeterinary Biomedical Sciences
thesis.degree.disciplineVeterinary Biomedical Sciences
thesis.degree.grantorUniversity of Saskatchewan
thesis.degree.levelMasters
thesis.degree.nameMaster of Science (M.Sc.)

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