Now showing items 11-20 of 713
Millet and millet diseases in China
Millet (Setaria italica) is the third major food crop after wheat and corn in northern China. Millet straws, enriching proteins, are widely used as feeding materials for large animals such as cows and horses. Another ...
Recent trends in soil testing nutrients
Production management of durum wheat
Inheritance of resistance to Ascochyta blight in lentil
Lentil (Lens culinaris Medik.) is a major grain legume (pulse) crop in North America. Canada is the second largest lentil producer and the largest exporter in the world (Slinkard, 1996). Ascochyta blight, caused by Ascochyta ...
Green plan projects in west central Saskatchewan
Trifloxystrobin based seed treatment fungicides control seed rot and pre-emergence damping-off of canola, pulses, and corn
Active ingredient Trifloxystrobin belongs to the strobilurin class of fungicides which possess improved safety and environmental characteristics. The objective of this research was to evaluate the efficacy of seed treatment ...
Characterizing phosphorus forms in Saskatchewan soils using solution 31P NMR spectroscopy
In soils and other environmental samples, phosphorus (P) may be found in a range of inorganic and organic forms. Inorganic P forms include orthophosphate, which is readily available to plants, and complex inorganic P ...