Availability of N to plants from legume and fertilizer sources: which is greater?
| dc.contributor.author | Bremer, E. | |
| dc.contributor.author | van Kessel, C. | |
| dc.date.accessioned | 2018-10-14T16:08:38Z | |
| dc.date.available | 2018-10-14T16:08:38Z | |
| dc.date.issued | 3/1/1990 | |
| dc.description.version | Non-Peer Reviewed | en_US |
| dc.identifier.uri | http://hdl.handle.net/10388/11414 | |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Soil Science, University of Saskatchewan, Saskatoon, SK | en_US |
| dc.relation.ispartof | 1989 Field Research Report | en_US |
| dc.relation.ispartofseries | Saskatchewan Institute of Pedology Report;M95 | |
| dc.rights | Attribution-NonCommercial-NoDerivs 2.5 Canada | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/2.5/ca/ | * |
| dc.title | Availability of N to plants from legume and fertilizer sources: which is greater? | en_US |
| dc.type | Technical Report | en_US |
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