Effects of peripartum propylene glycol supplementation on nitrogen metabolism, body composition and gene expression for the major proteolytic systems in skeletal muscle in transition dairy cows
| dc.contributor.advisor | Mutsvangwa, Tim | en_US |
| dc.contributor.committeeMember | Van Kessel, Andrew G. | en_US |
| dc.contributor.committeeMember | Christensen, David A. | en_US |
| dc.contributor.committeeMember | Buchanan, Fiona C. | en_US |
| dc.contributor.committeeMember | Zello, Gordon A. | en_US |
| dc.creator | Chibisa, Gwinyai Emmanuel | en_US |
| dc.date.accessioned | 2008-03-13T12:25:13Z | en_US |
| dc.date.accessioned | 2013-01-04T04:26:41Z | |
| dc.date.available | 2009-03-18T08:00:00Z | en_US |
| dc.date.available | 2013-01-04T04:26:41Z | |
| dc.date.created | 2008 | en_US |
| dc.date.issued | 2008 | en_US |
| dc.date.submitted | 2008 | en_US |
| dc.description.abstract | Early-lactating dairy cows mobilize body protein, primarily from skeletal muscle, to provide amino acids which are directed towards gluconeogenesis and milk protein synthesis. Propylene glycol (PG) is a precursor of ruminal propionate, and our hypothesis was that its dietary inclusion could attenuate skeletal muscle wasting by reducing amino acid-driven gluconeogenesis. The major objectives of this study were to delineate the effects of pre- and post-partum PG supplementation in transition dairy cows on whole-body nitrogen (N) balance, urinary 3-methylhistidine (3-MH) excretion, body composition, and gene expression profiles for the major protein degradation pathways in skeletal muscle. Sixteen pregnant cows (7 primiparous and 9 multiparous) were paired based on expected calving dates and then randomly assigned within each pair to either a basal diet (control) or basal diet plus 600 mL/d of PG (PG). Diets were fed twice daily for ad libitum intake, and PG was fed in equal amounts as a top dress. All measurements were conducted at 3 time intervals starting at d -14 ± 5, d 15 and d 38 relative to calving. Propylene glycol had no effect (P > 0.05) on whole-body N balance, urinary 3-MH excretion, and body composition. However, N balance was lower (P < 0.001) at d 15 and d 38, compared to d -14. Urinary excretion of 3-MH was lower at d -14 than at d 15 (P = 0.01) and d 38 (P = 0.001). Supplemental PG had no effect (P > 0.05) on body weight (BW), and all components of empty BW. On average, cows fed both diets mobilized 19 kg of body fat and 14 kg of body protein between d -14 and d 38. Supplemental PG had no effect on mRNA abundance in skeletal muscle for m-calpain (P = 0.96) and 14-kDa ubiquitin-carrier protein E2 (14-kDa E2) (P = 0.54); however, PG supplementation down-regulated mRNA expression for µ-calpain at d 15 (P = 0.02), and tended to down-regulate mRNA expression for ubiquitin at d 15 (P = 0.07) and proteasome 26S subunit-ATPase at d 38 (P = 0.097). Relative to calving, mRNA abundance for m-calpain (P = 0.02) and µ-calpain (P = 0.005) were higher at d 15 compared to d -14 and d 38. Messenger RNA abundance for ubiquitin (P = 0.07) and 14-kDa E2 (P = 0.005) were lower at d 38 compared to d 15. In summary, these results demonstrate that up-regulation of the Ca2+-dependent and ubiquitin-mediated proteolytic pathways are the mechanisms by which skeletal muscle wasting occurs in early-lactating cows. In addition, dietary supplementation with PG may down-regulate some of these proteolytic pathways, thereby potentially attenuating undesirable skeletal muscle wasting. | en_US |
| dc.identifier.uri | http://hdl.handle.net/10388/etd-03132008-122513 | en_US |
| dc.language.iso | en_US | en_US |
| dc.subject | transition dairy cows | en_US |
| dc.subject | propylene glycol supplementation | en_US |
| dc.subject | muscle wasting | en_US |
| dc.title | Effects of peripartum propylene glycol supplementation on nitrogen metabolism, body composition and gene expression for the major proteolytic systems in skeletal muscle in transition dairy cows | en_US |
| dc.type.genre | Thesis | en_US |
| dc.type.material | text | en_US |
| thesis.degree.department | Animal and Poultry Science | en_US |
| thesis.degree.discipline | Animal and Poultry Science | en_US |
| thesis.degree.grantor | University of Saskatchewan | en_US |
| thesis.degree.level | Masters | en_US |
| thesis.degree.name | Master of Science (M.Sc.) | en_US |